Fresh Pastries, Baked Daily
Explore our full menu of French-inspired pastries, food and drinks.
The Crumb Factory Classics
Pain Au Chocolat
Our signature pastry wrapped around bars of rich, melted dark chocolate.
Sourdough Club
Toasted sourdough stacked with grilled chicken, crispy bacon, fresh lettuce and tomato.
Mille-Feuille
Layers of flaky puff pastry and vanilla crème pâtissière, delicate and indulgent.
Breakfast
Almond Croissant
Flaky layers of buttery pastry filled with sweet almond frangipane cream.
Pain Au Chocolat
Our signature pastry wrapped around bars of rich, melted dark chocolate.
Kouign-Amann
A caramelized multi-layered pastry cake made with plenty of butter and sugar.
Lunch
Sourdough Club Sandwich
Toasted sourdough stacked with grilled chicken, crispy bacon, fresh lettuce and tomato.
Smashed Avocado Toast
Creamy smashed avocado on toasted sourdough, topped with a poached egg and a sprinkle of chilli flakes.
BLT Baguette
Crispy bacon, fresh lettuce and ripe tomato packed into a freshly baked baguette with a smear of mayo.
Dessert
Tarte Au Citron
A classic French lemon tart with a crisp pastry shell and silky citrus filling.
Mille-Feuille
Layers of flaky puff pastry and vanilla crème pâtissière.
Éclair au Chocolat
A choux pastry filled with chocolate cream, topped with dark chocolate glaze.
Hot Drinks
Cappuccino
A bold shot of espresso topped with velvety steamed milk and a thick layer of silky foam.
Latte
Smooth espresso blended with warm steamed milk, mild and creamy with every sip.
Flat White
A rich, concentrated espresso with a thin layer of microfoam - strong, smooth and satisfying.
Espresso
A single, intense shot of freshly ground coffee, extracted to perfection - short, bold and full of character.
Matcha Latte
Ceremonial grade matcha whisked into steamed milk - earthy, smooth and gently sweet.
Hot Chocolate
Rich Belgian chocolate melted into warm steamed milk, topped with a dusting of cocoa powder.